Fun morning fishing or evening fishing, 3 hours’ course (Minobumaru)
- Throughout a year
- 1 people 6,000yen～
Outline of the programEven beginners can enjoy fishing. There are 2 courses, morning or evening fishing.
It's Shimoda port or Suzaki Koshirahama port, where you get on board the ship.
Program schedule◦ 6: 00am - 9: 00am, Morning fishing course
◦ 3: 00pm - 6: 00pm, Evening fishing course
Availability of English guides on the day of the activityJapanese only.
Detail of the program
|Venue ⁄ location||Koshirahama port Suzaki Shimoda|
|Available period||Throughout a year|
|Hours of registration||9:00am-12:00am / 3:00pm-6:00pm|
|Length of the program||3 hours|
|Necessity of bringing something to eat||Yes|
|Place to eat||No|
Required items to bringCooler box, drinks, towel, etc.
Precautions ⁄ remarksTour may be cancelled due to weather, wave.
Details of the fee
3 hours course : 6,000 yen(tax excluded), in the morning or evening / 1day(6 hours) course : 13,500 yen(tax excluded)
|Remarks concerning the fee|
|Payment method||Cash on the day|
|Cancellation fee||On the day and non-participation without notice : 100%|
|Reservations accepted from||Throughout a year|
|Reservations accepted until||Previous day, noon|
|Maximum number of people accepted through the reservation||1～12 people|
Meeting place ⁄ map
Meeting place (name) ⁄ meeting timeKoshirahama port at Suzaki or Shimoda port
Meeting place (address ⁄ access)15 minutes drive to Koshirahama, Suzaki from Shimoda Station. 5-6 minutes drive to Shimoda Port from Shimoda Station.
Reservation ⁄ inquiry
|English service for making reservations and inquiries||No support in English. Please contact to "Seamon" by phone or email.|
|Address||736 Suzaki Shimoda|
|TEL ⁄ FAX||
When you make a reservation or inquiry on the phone or via FAX, tell the instructor that you saw the Sea-mon website.
|Business hours||9:00am - 8:00pm|
The information on this website is subject to change. Please contact individual offices, stores, or the Seamon Shimoda Guide office (TEL: 0558-22-5255) for more detail.