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(日本語) 本格そば打ち体験&試食(加増野ポーレポーレ) ※現在体験休止中です
Availableperiod
Throughout a year
Fee
1 people 1,200yen~
木の鉢で蕎麦を捏ねる。美味しい蕎麦はここから始まる。
打ち上げた蕎麦でかけそばか天ぷらそばを上品な出汁と地元山菜等の天ぷらで
ポーレポーレの看板。南伊豆の山間で早くから地産地消の活動を続けている。
味噌、漬物、梅干し、最近商品となった「つるくび南瓜のうどん」も人気。
Outline of the program
Program schedule
Detail of the program
Venue ⁄ location
Available period
Throughout a year
Available period
Hours of registration
Length of the program
Reservation
Toilet
Kiosk
Necessity of bringing something to eat
Place to eat
Required items to bring
Precautions ⁄ remarks
Details of the fee
Remarks concerning the fee
Payment method
Cancellation fee
Reservations accepted from
Throughout a year
Reservations accepted until
Maximum number of people accepted through the reservation
1~50 people
Meeting place ⁄ map
Meeting place (name) ⁄ meeting time
Meeting place (address ⁄ access)
Reservation ⁄ inquiry
Name
Address
TEL ⁄ FAX
When you make a reservation or inquiry on the phone or via FAX, tell the instructor that you saw the Sea-mon website.
Business hours
Closed
Website
http://kazounopolepole.web.fc2.com
We can answer your inquiries and provide extra information.
Mr. Tanaka
Mr. Otani
Feel free to contact us to learn more about Shimoda.
The information on this website is subject to change. Please contact individual offices, stores, or the Seamon Shimoda Guide office (TEL: 0558-22-5255) for more detail.