(日本語) 伊豆下田で釣って食べる『親切な料理屋さん・魚屋さん』(し~もん案内所)
- Availableperiod
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Throughout a year
- Fee
- 1 people yen~
Sorry, this entry is only available in Japanese.
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釣ったから食べる、食べるために釣る...新しい楽しみが加わった
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ビギナーズラックで美味しそうなアマダイ!が港内で釣れた
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魚の種類、食べ方など色々な話を板前さんに聞くことが出来た
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絶品の刺身のほか、煮付け、揚げ物、焼き魚 (献立はお任せ)
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湾内の釣りから伊豆諸島への遠征釣りなど釣りの種類も揃っている
Outline of the program
Program schedule
Detail of the program
Venue ⁄ location |
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Available period |
Throughout a year
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Available period |
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Hours of registration |
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Length of the program |
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Reservation |
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Toilet |
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Kiosk |
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Necessity of bringing something to eat |
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Place to eat |
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Required items to bring
Precautions ⁄ remarks
Details of the fee
Remarks concerning the fee |
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Payment method |
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Cancellation fee |
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Reservations accepted from |
Throughout a year |
Reservations accepted until |
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Maximum number of people accepted through the reservation |
1~10 people |
Meeting place ⁄ map
Meeting place (name) ⁄ meeting time
Meeting place (address ⁄ access)
Reservation ⁄ inquiry
Name |
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Address |
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TEL ⁄ FAX |
When you make a reservation or inquiry on the phone or via FAX, tell the instructor that you saw the Sea-mon website. |
Business hours |
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Closed |
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Website |
http://shimoda100.com/fishing/ |